Jaione Aizpurua
Head of Room and Sommelier | Kabo * Pamplona
Biography
He gained experience in numerous restaurants and worked as a wine manager at Bodegas Otazu. Later, after travelling around the world, in 2019 she founded Kabo with her partner Aaron. She works as sommelier and head waitress.
Sessions
11:00h
Talk |
Generation 90, the future is here
Brais Pichel
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Aaron Ortiz
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Jaione Aizpurua
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Head of Room and Sommelier
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