Lluis Costa
Pastry Chef | Vallflorida Xocolaters Sant Esteve de Palautordera, Spain
Biography
Second generation of the Vallflorida bakery, which he now runs. He trained at the Gremi Bakery School in Barcelona, has taught courses all over the world and has won numerous awards.Sessions
17:40h
Presentation |
.
The “Mona de Pasqua” (
Lluis Costa
Vallflorida Xocolaters
Pastry Chef
Speaker
Adrià Rodon
Culinary Institute Barcelona
Pastry Chef
Speaker