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    Luis Fisas

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    Luis Fisas

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    13:00h
    Cook & Chat |  

    Climate change and its effects on biodiversity and gastronomy

    Juancho Martini
    Juancho Martini Fat Veggies Chef
    Luis Fisas
    Luis Fisas Can Fisas
    Carlos Cabrera
    Carlos Cabrera Cooperativa L’Olivera
    Josep Pintó
    Josep Pintó Biolord Coop

    04-11-2024 13:00 04-11-2024 14:00 Europe/Madrid Climate change and its effects on biodiversity and gastronomy

    Vineyard and orchard producers talk to Juancho Martini, chef of the vegetable restaurant Fat Veggis about the effects of climate change on gastronomy.

     Aula Barcelona Alimentació Sostenible
    Mon 4 13:00h - 14:00h Aula Barcelona Alimentació Sostenible
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