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  • Quim Casellas

    Chef | Casamar Llafranc
    Quim Casellas

    Sessions

    17:00h
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    Sustainable fisheries: a necessary challenge for modern gastronomy

    Quim Casellas
    Quim Casellas Casamar Chef

    04-11-2024 17:00 04-11-2024 18:00 Europe/Madrid Sustainable fisheries: a necessary challenge for modern gastronomy

    Quim Casellas, a chef with a Sol Repsol who is committed to sustainability, talks to Cristina Caparrós, a local fishing activist.

    Aula Barcelona Alimentació Sostenible
    Mon 4 17:00h - 18:00h Aula Barcelona Alimentació Sostenible
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