Sergio Torres
Chef | Cocina Hermanos Torres *** Barcelona, Spain
Biography
They trained at the best restaurants in Spain and Europe, such as Alain Ducasse, Plaza Atenée, Neichel and Racó de Can Fabes, among many others. In 2028, they launched their most personal project: Cocina Hermanos Torres. For Sergio and Javier Torres, talking about Josep Lladonosa is talking about wisdom, memory and love for Catalan cuisine. A master who taught them that cooking is much more than just making dishes: it is telling stories, preserving a legacy and passing on passion to new generationsSessions
17:15h
Presentation |
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From medieval cuisine to haute cuisine
Sergio Torres
Cocina Hermanos Torres ***
Chef
Speaker
Josep Lladonosa
Disseminator
Speaker
Javier Torres
Cocina Hermanos Torres ***
Chef
Speaker