Marc Casanovas
Journalist BarcelonaBiography
A committed food journalist, he collaborates with different media. He currently works for Justicia Alimentaria. He has published ‘No sóc un dels vostres’.
Sessions
11:45h
Dialogue |
The restaurant in the clouds. Digital transformation, more than a tool
Nagore García Iglesias
LACRÈME
Co-founder
Marc Casanovas
Journalist
Moderator
Max Ros Petrov
CETT
Lecturer and Master's coordinator
Adrián Mancheño
Hispania
Chef
Jose Peláez
LABe-Basque Culinary Center
13:00h
Dialogue |
ocial commitment and ethical values, inescapable ingredients of the 21st century
Mar Gómez
Lluerna *
Head of Room and Sommelier
Vicent Guimerà
L' Antic Molí
Chef
Marc Casanovas
Journalist
Moderator
Lourdes Reyzábal
Fundación Raíces - Cocina Conciencia
President
Sergi Fàbregas
El Brot
Chef
17:30h
Dialogue |
The generational handover
Marc Casanovas
Journalist
Moderator
Martí Roca
El Celler de Can Roca ***
Chef
Marc Roca
El Celler de Can Roca ***
Chef
Pol Ruiz
Aürt*
Chef
Marc Cano
Aürt *
Chef
Carlota Puigvert
Les Cols **
Chef
Guillem Pérez
Miramar ***
Room Manager
16:00h
Dialogue |
Selling time and caring for people
Kim Díaz
Bar Mut
Entrepreneur
Vanessa Vidal
Prohost Talent
CEO
Ivan Frutos
Coach
Guillem Pedragosa
CEO
Xoán Cannas
Instituto Galego do Viño
Director
Marc Casanovas
Journalist
Moderator